Description
Monteregio di Massa Marittima Rosso Saragio 2010 Valdonica
Variety: Sangiovese 95% and Cabernet Sauvignon 5%
Certified organic
Average height of the vineyards is 450 asl, so as to be the highest in the whole Maremma.
Volcanic soil: the Sassoforte volcano in activity up to 20 million years ago has left a perfect volcanic territory for the cultivation of wine.
Organic and organic because they cultivate the vine on virgin soil using strictly biological and natural procedures, without the use of pesticides and fertilizers.
9 types of Sangiovese have been selected and grown separately within the company.
Manual harvesting takes place 3 times a day, fermentation and maturation follow strictly biological and organic processes. Fermentation begins spontaneously through natural yeasts from the Valdonica vineyards.
Monteregio di Massa Marittima Rosso Saragio 2010 Valdonica
Ruby red
The nose concentrates and revives all the scents of the younger brother, the Artisan, rising in complexity thanks to the copious spices that make it truly a great wine.
The mouth confirms and fully meets the expectations of the nose, for complexity, balance between hardness and softness and incredible elegance. The finish is persistent and gratifying.
